Tom Yum Soup

1. 1

   In a large heatproof bowl, soak noodles in boiling water for 5 mins. Stir to separate strands and drain.

2. 2

   Heat a large saucepan over moderate heat. Add paste and cook, stirring, for 2 mins or until fragrant. Stir in 4 cups water and bring to a boil. Reduce heat, add green beans and simmer for 2 mins. Add seafood and simmer, uncovered, for 2-3 mins or until seafood is just cooked.

3. 3

   To serve, divide noodles and tomatoes between serving bowls, then ladle in hot broth and seafood.

* Per serving · 4 servings · Values may vary.

No additional tips available.