Try this homemade Calabacitas recipe the whole family will love. Made with zucchini, onion, margarine and salt. Easy step-by-step instructions included.
This Calabacitas relies on simple, everyday ingredients such as margarine (can use water), salt and pepper to taste, whole kernel corn and garlic. It comes together quickly and makes 4 servings, at about 104 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026