How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cake-Like Cornbread?

You need 8 ingredients. The key ingredients include: 1/2 cups Cornmeal, 1-1/2 cup Flour, All Purpose, 3/4 cups Sugar, 1 Tablespoon Baking Powder, and more.

Is Cake-Like Cornbread suitable as baking & desserts?

Yes, Cake-Like Cornbread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cake-Like Cornbread?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cake-Like Cornbread Recipe

Name: Cake-Like Cornbread
Yield: 4 servings
Cuisine: American
Ingredients: 1/2 cups Cornmeal; 1-1/2 cup Flour, All Purpose; 3/4 cups Sugar; 1 Tablespoon Baking Powder; 1/2 teaspoons Salt; 1-1/2 cup Milk; 2 whole Eggs; 1/2 cups Butter, Melted

Cake-Like Cornbread – a delicious recipe with Cornmeal, Flour, Sugar, Baking Powder, Salt, Milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 cups Cornmeal
1-1/2 cup Flour, All Purpose
3/4 cups Sugar
1 Tablespoon Baking Powder
1/2 teaspoons Salt
1-1/2 cup Milk
2 whole Eggs
1/2 cups Butter, Melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Cake-Like Cornbread

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