How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cake Frosting - White?

You need 5 ingredients. The key ingredients include: 2 egg whites, 1/2 c. Karo white, 1/2 c. sugar, 1/8 tsp. salt, and more.

Is Cake Frosting - White suitable as baking & desserts?

Yes, Cake Frosting - White falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cake Frosting - White?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cake Frosting - White Recipe

Name: Cake Frosting - White
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 egg whites; 1/2 c. Karo white; 1/2 c. sugar; 1/8 tsp. salt; 1 tsp. vanilla

Cake Frosting - White – a delicious recipe with egg whites, white, sugar, salt, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 egg whites
1/2 c. Karo white
1/2 c. sugar
1/8 tsp. salt
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
191 kcal
Category
Baking & Desserts

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Cake Frosting - White

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