How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Date And Nut Cake?

You need 6 ingredients. The key ingredients include: 2 c. dates, cut up in 2 c. boiling water with 2 tsp. soda, 5 c. flour, 1 c. shortening, 2 eggs, and more.

Is Date And Nut Cake suitable as baking & desserts?

Yes, Date And Nut Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Date And Nut Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Date And Nut Cake Recipe

Name: Date And Nut Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. dates, cut up in 2 c. boiling water with 2 tsp. soda; 5 c. flour; 1 c. shortening; 2 eggs; 2 c. sugar; 2 c. English walnuts

Date And Nut Cake – a delicious recipe with dates, flour, shortening, eggs, sugar, walnuts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. dates, cut up in 2 c. boiling water with 2 tsp. soda
5 c. flour
1 c. shortening
2 eggs
2 c. sugar
2 c. English walnuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
3474 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Date And Nut Cake

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