How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cake Donuts from the Oven?

You need 8 ingredients. The key ingredients include: ⅓ cup demerara sugar, 1 large egg, 2 tablespoons vegetable oil, ¾ cup nonfat milk, and more.

Is Cake Donuts from the Oven suitable as baking & desserts?

Yes, Cake Donuts from the Oven falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cake Donuts from the Oven?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cake Donuts from the Oven Recipe

Name: Cake Donuts from the Oven
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ⅓ cup demerara sugar; 1 large egg; 2 tablespoons vegetable oil; ¾ cup nonfat milk; 1 teaspoon vanilla essence; 1 ¼ cups all-purpose flour; ¼ teaspoon salt; 2 teaspoons baking powder

Cake Donuts from the Oven – a delicious recipe with demerara sugar, egg, vegetable oil, nonfat milk, vanilla essence, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

⅓ cup demerara sugar
1 large egg
2 tablespoons vegetable oil
¾ cup nonfat milk
1 teaspoon vanilla essence
1 ¼ cups all-purpose flour
¼ teaspoon salt
2 teaspoons baking powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
337 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cake Donuts from the Oven

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