Bake this irresistible Corn-Bread Stuffing Pudding at home. Made with onion, green bell pepper, garlic and unsalted butter. Easy step-by-step instructio…
This Corn-Bread Stuffing Pudding relies on simple, everyday ingredients such as small onion, chopped fine, large garlic clove, minced, unsalted butter and large eggs. It comes together quickly and makes 4 servings, at about 308 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Corn-Bread Stuffing Pudding delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026