Cajun Style Pork Recipe

Name: Cajun Style Pork
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 pork chops, thick and boneless; 1 teaspoon salt; ¼ teaspoon cayenne pepper; 2 tablespoons butter; ½ cup onion, finely chopped; 2 garlic cloves, minced; 1 bay leaf; 1 teaspoon paprika; ½ teaspoon black pepper; ½ teaspoon dried thyme; ½ cup chicken broth; ½ cup white wine; ¾ cup sour cream; salt and pepper

Servings: persons

4 pork chops, thick and boneless
1 teaspoon salt
¼ teaspoon cayenne pepper
2 tablespoons butter
½ cup onion, finely chopped
2 garlic cloves, minced
1 bay leaf
1 teaspoon paprika
½ teaspoon black pepper
½ teaspoon dried thyme
½ cup chicken broth
½ cup white wine
¾ cup sour cream
salt and pepper

1
In a large skillet, brown pork shops on both sides in a little of the butter.
2
Sprinkle with salt and cayenne pepper.
3
Remove from skillet and set aside.
4
Add remaining butter to skillet.
5
Add chopped onion and garlic.
6
Saute for a few minutes until soft, but not browned.
7
Add bay leaf, paprika, black pepper and thyme leaves.
8
Stir to combine.
9
Add chicken broth and wine.
10
Heat to simmer.
11
Return pork chops to skillet.
12
Simmer, covered, over medium heat for about 20 minutes.
13
Remove chops.
14
Add sour cream to sauce in pan.
15
Stir.
16
Heat slowly, stirring.
17
Season with salt and pepper to taste.
18
Pour sauce over pork.
19
Service with steamed rice and broccoli.

519

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 4 pork chops, thick and boneless, 1 teaspoon salt, ¼ teaspoon cayenne pepper, 2 tablespoons butter, and more.

Yes, Cajun Style Pork falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cajun Style Pork

How did you like this recipe?

Frequently Asked Questions