Cajun Spinach Dip To Die For Recipe

Name: Cajun Spinach Dip To Die For
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 lb butter; 1 cup onion, minced; 1/2 cup bell pepper, minced (green or colored); 1/4 cup celery, minced; 2 tablespoons garlic, minced; 1 tablespoon parsley, dried and crumbled; 1 tablespoon basil, dried and crumbled; 1 teaspoon thyme leaves, dried and crumbled; 1 teaspoon salt; 1 teaspoon pepper; 1 tablespoon cajun seasoning; 2 tablespoons flour; 2 cups half-and-half (can use evaporated milk); 10 ounces spinach (frozen, thawed, drained and chopped); 2 dashes pepper sauce (TABASCO Brand or other)

Servings: persons

1/4 lb butter
1 cup onion, minced
1/2 cup bell pepper, minced (green or colored)
1/4 cup celery, minced
2 tablespoons garlic, minced
1 tablespoon parsley, dried and crumbled
1 tablespoon basil, dried and crumbled
1 teaspoon thyme leaves, dried and crumbled
1 teaspoon salt
1 teaspoon pepper
1 tablespoon cajun seasoning
2 tablespoons flour
2 cups half-and-half (can use evaporated milk)
10 ounces spinach (frozen, thawed, drained and chopped)
2 dashes pepper sauce (TABASCO Brand or other)

1
Melt butter in 1 quart saucepan.
2
When bubbly, add veggies. Saute until onion begins to look translucent.
3
Add herbs and seasonings, stir well.
4
Add flour and stir until blended.
5
Add cream/milk and whisk until mixture thickens.
6
Cover, reduce heat and simmer for 15 minutes, stir frequently.
7
Add spinach and stir in well.
8
Cover and continue to simmer another 15 minutes.
9
Remove from heat, stir in pepper sauce, allow to cool for 1 1/2 hours.
10
May be served hot right from the pot!
11
Want it cold? Refrigerate for 6 - 12 hours.
12
Freezes well.

313

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1/4 lb butter, 1 cup onion, minced, 1/2 cup bell pepper, minced (green or colored), 1/4 cup celery, minced, and more.

Yes, Cajun Spinach Dip To Die For falls under the Vegetarian category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cajun Spinach Dip To Die For

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