Cajun Shrimp, Sausage And Corn Chowder Recipe

Name: Cajun Shrimp, Sausage And Corn Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (20 ounce) bag Simply Potatoes Diced Potatoes with Onion; 3 slices bacon; 1 lb fresh shrimp, peeled and deveined; 1 (14 3/4 ounce) can creamed corn; 1 (15 1/4 ounce) can sweet corn, drained; 1 onion, chopped; 1/2 lb smoked sausage, sliced; 1/4 cup flour; 1 cup milk; 1 (14 1/2 ounce) can low sodium chicken broth; 2 tablespoons Tony Chachere's Seasoning; 1/2 teaspoon salt; 1/2 teaspoon black pepper; 1 teaspoon cayenne pepper

Servings: persons

1 (20 ounce) bag Simply Potatoes Diced Potatoes with Onion
3 slices bacon
1 lb fresh shrimp, peeled and deveined
1 (14 3/4 ounce) can creamed corn
1 (15 1/4 ounce) can sweet corn, drained
1 onion, chopped
1/2 lb smoked sausage, sliced
1/4 cup flour
1 cup milk
1 (14 1/2 ounce) can low sodium chicken broth
2 tablespoons Tony Chachere's Seasoning
1/2 teaspoon salt
1/2 teaspoon black pepper
1 teaspoon cayenne pepper

1
In large, deep pot fry bacon until crisp. Remove from pot and set aside.
2
In same pot, add sliced sausage and onion and cook until sausage is browned.
3
Crumble bacon and add to pot with the sausage and onions.
4
Add Simply Potatoes Diced Potatoes with Onions, creamed corn, sweet corn and shrimp to pot with sausage.
5
In medium bowl, add flour and slowly add chicken broth and whisk until thoroughly mixed. Add to pot.
6
Add enough water to cover all ingredients. Stir constantly on medium heat until mixture begins to thicken. Turn to low heat.
7
Add Tony's, cayenne and a dash of salt and pepper. (Season to your taste!).
8
Slowly stir in milk and simmer on low heat until potatoes are tender and shrimp are cooked.

477

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 (20 ounce) bag Simply Potatoes Diced Potatoes with Onion, 3 slices bacon, 1 lb fresh shrimp, peeled and deveined, 1 (14 3/4 ounce) can creamed corn, and more.

Yes, Cajun Shrimp, Sausage And Corn Chowder falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cajun Shrimp, Sausage And Corn Chowder

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