How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cajun Shrimp Pizza?

You need 16 ingredients. The key ingredients include: 1/2 lb shrimp, shelled and deveined, 1 Tbsp. scallions, chopped, 1 clove garlic, minced, 1/4 tsp. dried rosemary, and more.

Is Cajun Shrimp Pizza suitable as seafood?

Yes, Cajun Shrimp Pizza falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Cajun Shrimp Pizza?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cajun Shrimp Pizza Recipe

Name: Cajun Shrimp Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb shrimp, shelled and deveined; 1 Tbsp. scallions, chopped; 1 clove garlic, minced; 1/4 tsp. dried rosemary; 1/4 tsp. dried thyme; 1/8 tsp. dried oregano; pinch or two crushed red pepper flakes; pinch or two cayenne pepper; 1 Tbsp. olive oil; 1 Tbsp. cornstarch; 1/2 c. chicken broth; 1 Tbsp. coarsely chopped cilantro; 1/4 tsp. worcestershire sauce; 1/8 tsp. pepper sauce; salt and pepper to taste; 1 (12-inch) Boboli bread or homemade pizza crust

Try this homemade Cajun Shrimp Pizza recipe the whole family will love. Made with shrimp, scallions, clove garlic and rosemary. Easy step-by-step instru…

This Cajun Shrimp Pizza relies on simple, everyday ingredients such as shrimp, shelled and deveined, scallions, chopped, garlic, minced and dried rosemary. It comes together quickly and makes 4 servings, at about 156 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Cajun Shrimp Pizza

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions