Try this homemade Penang Assam Laksa recipe the whole family will love. Made with laksa noodle, fish, onion and cucumber. Easy step-by-step instructions…
This Penang Assam Laksa relies on simple, everyday ingredients such as piece onion (diced), piece cucumber (diced), piece pineapple (diced) and stalk ginger bud. It comes together quickly and makes 4 servings, at about 1030 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026