Cajun Pork Roast Recipe Recipe

Name: Cajun Pork Roast Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 lb Boneless Boston Pork Roast; 1 c. Minced Onion; 3/4 c. Minced Garlic; 1/2 c. Tiger Sauce; 1 tsp Minced Parsley; 1/2 c. Worcestershire Sauce; 2 tsp Steak Sauce (Lea & Perrins); 2 1/2 tsp Dry Mustard; 1 x Seasoned Salt (Dry Rub); 6 ounce Tomato Paste; 3 tsp Brown Sugar

Servings: persons

10 lb Boneless Boston Pork Roast
1 c. Minced Onion
3/4 c. Minced Garlic
1/2 c. Tiger Sauce
1 tsp Minced Parsley
1/2 c. Worcestershire Sauce
2 tsp Steak Sauce (Lea & Perrins)
2 1/2 tsp Dry Mustard
1 x Seasoned Salt (Dry Rub)
6 ounce Tomato Paste
3 tsp Brown Sugar

1
Combine minced onion, minced garlic, minced parsley with the Tiger Sauce Worcestershire sauce, steak sauce and dry mustard.
2
Mix well.
3
Make slits into roast and rub sauce well into and over the roast (a bast ing syringe works well to place sauce into slits).
4
Allow to sit in the refrigerator for 6 hrs (or possibly overnight).
5
TOMATO SAUCE: Mix tomato paste and the brown sugar very well and set aside.
6
Cook roast in a covered grill till the internal temperature of the roast is 170 degrees.
7
Brush with Tomato Sauce when done and serve.
8
NOTE: Tiger Sauce is a brand name of sweetened warm sauce.

2890

kcal

Calories

159

Fat

Carbs

311

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 10 lb Boneless Boston Pork Roast, 1 c. Minced Onion, 3/4 c. Minced Garlic, 1/2 c. Tiger Sauce, and more.

Yes, Cajun Pork Roast Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cajun Pork Roast Recipe

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