How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cajun Pork Chops?

You need 8 ingredients. The key ingredients include: 6 (1-inch) center-cut pork chops, 2 c. cooked rice, 1 large tomato, sliced, 1 large bell pepper, cut into 1-inch rings, and more.

Is Cajun Pork Chops suitable as meat & poultry?

Yes, Cajun Pork Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cajun Pork Chops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cajun Pork Chops Recipe

Name: Cajun Pork Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 (1-inch) center-cut pork chops; 2 c. cooked rice; 1 large tomato, sliced; 1 large bell pepper, cut into 1-inch rings; 1 can cream of chicken or chicken soup; 1 medium onion, sliced; 2 (No. 3) cans tomatoes, mashed; salt and pepper to taste

Try this homemade Cajun Pork Chops recipe the whole family will love. Made with center, rice, tomato and bell pepper. Easy step-by-step instructions inc…

This Cajun Pork Chops relies on simple, everyday ingredients such as cooked rice, large tomato, sliced, medium onion, sliced and salt and pepper to taste. It comes together quickly and makes 4 servings, at about 989 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

6 (1-inch) center-cut pork chops
2 c. cooked rice
1 large tomato, sliced
1 large bell pepper, cut into 1-inch rings
1 can cream of chicken or chicken soup
1 medium onion, sliced
2 (No. 3) cans tomatoes, mashed
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
989 kcal
Category
Meat & Poultry

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