Cajun Meatloaf Recipe

Name: Cajun Meatloaf Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 x Bay leaves, crumbled; 1 tsp Salt; 1 tsp Cayenne pepper; 1 tsp Seasoned pepper blend; 1/2 tsp Grnd cumin; 1/2 tsp Grnd nutmeg; 1/4 tsp Fresh thyme leaves; 1 c. White onions; 1/2 c. Celery stalk; 1/2 c. Carrot; 1/2 c. Green bell peppers; 1/4 c. Green onions; 3 lrg Garlic cloves; 1 Tbsp. Extra virgin olive oil; 1 Tbsp. Diet spread with yogurt, or possibly buttermilk; 3/4 Tbsp. Tabasco sauce; 1/4 Tbsp. Thai chili pepper with garlic sauce; 1 Tbsp. Worcestershire sauce; 1/2 c. Evaporated skim lowfat milk; 1/4 c. Ketchup

Eats Now Editorial Team · 268 kcal · Meat & Poultry

Jump to Recipe

Cajun Meatloaf Recipe – a delicious recipe with Bay leaves, Salt, Cayenne pepper, pepper, cumin, nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 x Bay leaves, crumbled
1 tsp Salt
1 tsp Cayenne pepper
1 tsp Seasoned pepper blend
1/2 tsp Grnd cumin
1/2 tsp Grnd nutmeg
1/4 tsp Fresh thyme leaves
1 c. White onions
1/2 c. Celery stalk
1/2 c. Carrot
1/2 c. Green bell peppers
1/4 c. Green onions
3 lrg Garlic cloves
1 Tbsp. Extra virgin olive oil
1 Tbsp. Diet spread with yogurt, or possibly buttermilk
3/4 Tbsp. Tabasco sauce
1/4 Tbsp. Thai chili pepper with garlic sauce
1 Tbsp. Worcestershire sauce
1/2 c. Evaporated skim lowfat milk
1/4 c. Ketchup

1
No Method

268

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you — your rating has been saved!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 20 ingredients. The key ingredients include: 2 x Bay leaves, crumbled, 1 tsp Salt, 1 tsp Cayenne pepper, 1 tsp Seasoned pepper blend, and more.

Yes, Cajun Meatloaf Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
268 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Divine Chicken Rollups
Creamy Swiss Steak
Grilled Sriracha Wings
Sloppy Joes

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy