How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cajun Crab Dip?

You need 9 ingredients. The key ingredients include: 4 Tbsp. butter, 1 small onion, chopped fine, 2 cans cream of celery soup, 1 can cream of mushroom soup, and more.

Is Cajun Crab Dip suitable as seafood?

Yes, Cajun Crab Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Cajun Crab Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cajun Crab Dip Recipe

Name: Cajun Crab Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 Tbsp. butter; 1 small onion, chopped fine; 2 cans cream of celery soup; 1 can cream of mushroom soup; 1 small can pimentos; 4 Tbsp. green onion tops, chopped; 2 Tbsp. parsley; 2 cans crab meat; 2 cans shrimp

Cajun Crab Dip – a delicious recipe with butter, onion, cream of celery soup, cream of mushroom soup, pimentos, green onion. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 Tbsp. butter
1 small onion, chopped fine
2 cans cream of celery soup
1 can cream of mushroom soup
1 small can pimentos
4 Tbsp. green onion tops, chopped
2 Tbsp. parsley
2 cans crab meat
2 cans shrimp

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
367 kcal
Category
Seafood

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