How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cajun Cornbread Skillet Casserole?

You need 12 ingredients. The key ingredients include: 2 eggs, beaten, 1 c. self-rising cornmeal, 1/2 tsp. salt, 1 (17 oz.) can cream-style corn, and more.

Is Cajun Cornbread Skillet Casserole suitable as meat & poultry?

Yes, Cajun Cornbread Skillet Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cajun Cornbread Skillet Casserole?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cajun Cornbread Skillet Casserole Recipe

Name: Cajun Cornbread Skillet Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs, beaten; 1 c. self-rising cornmeal; 1/2 tsp. salt; 1 (17 oz.) can cream-style corn; 1 c. buttermilk; 1/4 c. vegetable oil; 1 1/2 lb. ground beef; 5 tsp. hot taco sauce; 1 pkg. taco mix; 1/3 c. water; 1 onion, chopped; 1 bell pepper, chopped

Cajun Cornbread Skillet Casserole

Eats Now Editorial Team · 1222 kcal · Meat & Poultry

Cajun Cornbread Skillet Casserole – a delicious recipe with eggs, cornmeal, salt, cream-style, buttermilk, vegetable oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Cajun Cornbread Skillet Casserole

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