Try this homemade Cajun Corn Casserole recipe the whole family will love. Made with corn, corn, Velveeta cheese and season salt. Easy step-by-step instr…
This Cajun Corn Casserole relies on simple, everyday ingredients such as (15 ounce) can creamed corn, (15 ounce) cans creamed corn, (10 ounce) can rotel and velveeta cheese (cubed). It comes together quickly and makes 4 servings, at about 444 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026