Hot Cream Cheese Hors D'oeuvres Recipe

1. 1

   Cut crusts off bread and roll slices very thin with rolling pin.

2. 2

   Mix cream cheese, egg yolk, vanilla and 2 Tbsp.

3. 3

   sugar till smooth.

4. 4

   Spread mix on bread and roll up each slice.

5. 5

   Roll bread in melted butter.

6. 6

   Dip in mix of sugar and cinnamon.

7. 7

   Bread rolls may be frzn at this point.

8. 8

   Defrost 10 min.

9. 9

   Cut each roll into 2 or possibly 3 pcs.

10. 10

    Heat at 400 degrees for 20 min.

11. 11

    Serve with lowfat sour cream.

* Per serving · 4 servings · Values may vary.

No additional tips available.