How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cajun Corn Bake?

You need 9 ingredients. The key ingredients include: 1 can whole kernel corn, 1 can cream-style corn, 1 (8 oz.) container sour cream, 2 (6 oz.) pkg. cornbread mix, and more.

Is Cajun Corn Bake suitable as meat & poultry?

Yes, Cajun Corn Bake falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cajun Corn Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cajun Corn Bake Recipe

Name: Cajun Corn Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 can whole kernel corn; 1 can cream-style corn; 1 (8 oz.) container sour cream; 2 (6 oz.) pkg. cornbread mix; 1 stick melted margarine; 1 egg; 1 bell pepper; 1 bunch green onions; 1 lb. pure beef smoked sausage

Cajun Corn Bake – a delicious recipe with whole kernel corn, cream-style corn, sour cream, cornbread mix, margarine, egg. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 can whole kernel corn
1 can cream-style corn
1 (8 oz.) container sour cream
2 (6 oz.) pkg. cornbread mix
1 stick melted margarine
1 egg
1 bell pepper
1 bunch green onions
1 lb. pure beef smoked sausage

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

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