Cajun Cobb Salad Recipe

Name: Cajun Cobb Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tbsp. vegetable oil; 1 tsp. vegetable oil; 2 links andouille sausage; 1 medium onion; 1 large green pepper; salt; 1.⅓ tsp. Cajun seasoning; 2 can small red beans; 2 romaine lettuce hearts; 2 stalk celery; 2 medium tomatoes; 2 oz. pepper Jack cheese; 1/4 c. light mayonnaise; 3 tbsp. white vinegar; 2 tsp. brown mustard

Servings: persons

2 tbsp. vegetable oil
1 tsp. vegetable oil
2 links andouille sausage
1 medium onion
1 large green pepper
salt
1.⅓ tsp. Cajun seasoning
2 can small red beans
2 romaine lettuce hearts
2 stalk celery
2 medium tomatoes
2 oz. pepper Jack cheese
1/4 c. light mayonnaise
3 tbsp. white vinegar
2 tsp. brown mustard

1
Heat 1 teaspoon oil in 12-inch skillet on medium; add sausage and cook 4 minutes or until browned, stirring.
2
Drain all but 1 tablespoon fat from pan.
3
To sausage in pan, add onion, chopped green pepper, and 1/8 teaspoon salt; cook 1 to 2 minutes or until crisp-tender, stirring.
4
Add 1 teaspoon Cajun seasoning and cook 1 minute, stirring.
5
Stir in beans.
6
Remove from heat; cool to room temperature.
7
While bean mixture cools, chop romaine, slice celery, cut tomatoes into wedges, and shred cheese.
8
In bowl, whisk mayonnaise, vinegar, mustard, remaining 2 tablespoons oil, 1/8 teaspoon Cajun seasoning, and 1/8 teaspoon salt.
9
Can be refrigerated, covered, up to 3 days.
10
In bowl, toss romaine with half of dressing; place on serving platter.
11
Arrange celery, tomatoes, cheese, green peppers, and bean mixture on top.
12
Serve with remaining dressing.

532

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 2 tbsp. vegetable oil, 1 tsp. vegetable oil, 2 links andouille sausage, 1 medium onion, and more.

Yes, Cajun Cobb Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cajun Cobb Salad

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