Cajun Chicken Pasta Recipe

Name: Cajun Chicken Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 oz. uncooked pasta; 1/4 stick margarine; 1 Tbsp. Cajun Magic Poultry Magic (Prudhomme's); 3/4 lb. boneless, skinless chicken breasts, cut into pieces; 3 c. sliced mushrooms (8 oz.); 1/4 c. minced green onions; 3 Tbsp. minced parsley; 1 tsp. minced garlic; 1 1/2 c. water; 1 Tbsp. cornstarch

Servings: persons

6 oz. uncooked pasta
1/4 stick margarine
1 Tbsp. Cajun Magic Poultry Magic (Prudhomme's)
3/4 lb. boneless, skinless chicken breasts, cut into pieces
3 c. sliced mushrooms (8 oz.)
1/4 c. minced green onions
3 Tbsp. minced parsley
1 tsp. minced garlic
1 1/2 c. water
1 Tbsp. cornstarch

1
Cook pasta according to package directions to al dente stage. Saute chicken in margarine until browned.
2
Remove from skillet. Saute mushrooms, green onions, garlic and parsley.
3
Mix water and cornstarch.
4
Add to vegetable mixture.
5
Cook and stir until thickened slightly.
6
Stir in chicken and pasta.
7
Simmer a few minutes.
8
Correct seasoning by adding more Cajun Magic if you want it hotter or salt it if it needs more flavor, but you don't want it too hot.

364

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 6 oz. uncooked pasta, 1/4 stick margarine, 1 Tbsp. Cajun Magic Poultry Magic (Prudhomme's), 3/4 lb. boneless, skinless chicken breasts, cut into pieces, and more.

Yes, Cajun Chicken Pasta falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cajun Chicken Pasta

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