How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cajun Caviar Marinated Salad?

You need 13 ingredients. The key ingredients include: 3 cans black-eyed peas, drained and rinsed, 2 large onions, diced, 1 red bell pepper, seeded and diced, 2 diced jalapeno peppers, and more.

Is Cajun Caviar Marinated Salad suitable as salads?

Yes, Cajun Caviar Marinated Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Cajun Caviar Marinated Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cajun Caviar Marinated Salad Recipe

Name: Cajun Caviar Marinated Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cans black-eyed peas, drained and rinsed; 2 large onions, diced; 1 red bell pepper, seeded and diced; 2 diced jalapeno peppers; 1 bunch fresh cilantro, leaves chopped; 1/2 cup fresh squeezed lime juice; 1 1/2 cups salad oil; 1 -ounce minced garlic; 2 ounces honey; 1 tablespoon salt; 2 tablespoons ground cumin; 1 French baguette loaf, cut into croustades; A viewer, who may not be a professional cook, provided this recipe. The Food Network Kitchens chefs have not tested this recipe and therefore, we cannot make representation as to the results.

Cajun Caviar Marinated Salad

Eats Now Editorial Team · 1205 kcal · Salads

Cajun Caviar Marinated Salad – a delicious recipe with black-eyed peas, onions, red bell pepper, jalapeno peppers, fresh cilantro, fresh squeezed lime juice. Easy to follow and perfect for any occasion.

Serves 4 Salads

Cajun Caviar Marinated Salad

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