Cajun Buffalo Wings Recipe

Name: Cajun Buffalo Wings
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup butter; 1/4 - 1/2 cup hot sauce; 1 teaspoon garlic powder; 1 -2 teaspoon cajun seasoning (Cajun Spice Rub Mix Recipe or store bought); 1/2 cup flour; 1/4 teaspoon paprika; 1/4 - 1 teaspoon cayenne pepper (or Powder recipe #73907) or 1/4-1 teaspoon hot red pepper flakes (or Powder Oven Dried Hot Peppers-Flakes or Powder); 1/4 teaspoon salt; 10 chicken wings, cut up two pieces from each wing with the tips discarded defrosted washed and towel dried; bleu cheese salad dressing; celery; vegetable oil, for frying

Servings: persons

1/2 cup butter
1/4 - 1/2 cup hot sauce
1 teaspoon garlic powder
1 -2 teaspoon cajun seasoning (Cajun Spice Rub Mix Recipe or store bought)
1/2 cup flour
1/4 teaspoon paprika
1/4 - 1 teaspoon cayenne pepper (or Powder recipe #73907) or 1/4-1 teaspoon hot red pepper flakes (or Powder Oven Dried Hot Peppers-Flakes or Powder)
1/4 teaspoon salt
10 chicken wings, cut up two pieces from each wing with the tips discarded defrosted washed and towel dried
bleu cheese salad dressing
celery
vegetable oil, for frying

1
Heat oil in a deep fryer to 375u00b0F.
2
Combine the butter, hot sauce, and garlic powder in a small saucepan over low heat.
3
Heat until the butter is melted and the ingredients are well blended; set aside.
4
Combine the flour, Cajun Spice Mix Recipe, paprika, cayenne, and salt in a large zip lock bag put the wings into the bag shake to coat each wing evenly.
5
Put the wings in the refrigerator for 1 hour (helps adhered flour to wings).
6
Put all the wings into the hot oil and fry them for 10 to 15 minutes.
7
Remove the wings from the oil to a paper towel to drain.
8
As soon as drained into the hot sauce mixture stir to coat them.
9
Serve with lots of Blue cheese dressing and celery sticks on the side.
10
This will help cool down the heat.

675

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1/2 cup butter, 1/4 - 1/2 cup hot sauce, 1 teaspoon garlic powder, 1 -2 teaspoon cajun seasoning (Cajun Spice Rub Mix Recipe or store bought), and more.

Yes, Cajun Buffalo Wings falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cajun Buffalo Wings

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