How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tropical Romaine Salad With Pineapple Vinaigrette?

You need 10 ingredients. The key ingredients include: 6 slices bacon, 1/4 cup pineapple juice, 3 tablespoons red wine vinegar, 1/4 cup olive oil, and more.

Is Tropical Romaine Salad With Pineapple Vinaigrette suitable as salads?

Yes, Tropical Romaine Salad With Pineapple Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Tropical Romaine Salad With Pineapple Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tropical Romaine Salad With Pineapple Vinaigrette Recipe

Name: Tropical Romaine Salad With Pineapple Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 slices bacon; 1/4 cup pineapple juice; 3 tablespoons red wine vinegar; 1/4 cup olive oil; salt and black pepper; 1 (10 ounce) package chopped romaine lettuce; 1 cup pineapple chunk; 3 green onions, chopped; 1/2 cup sliced almonds; 1/4 cup toasted flaked coconut

Tropical Romaine Salad With Pineapple Vinaigrette

Eats Now Editorial Team · 553 kcal · Salads

Tropical Romaine Salad With Pineapple Vinaigrette – a delicious recipe with bacon, pineapple juice, red wine vinegar, olive oil, salt, romaine lettuce. Easy to follow and perfect for any occasion.

Serves 4 Salads

Tropical Romaine Salad With Pineapple Vinaigrette

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