How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cajun Blackened Tilapia?

You need 8 ingredients. The key ingredients include: 1 teaspoon pepper, 1/2 teaspoon cayenne, or more to taste, 1 1/2 teaspoons celery salt, 1 tablespoon paprika, and more.

Is Cajun Blackened Tilapia suitable as seafood?

Yes, Cajun Blackened Tilapia falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Cajun Blackened Tilapia?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cajun Blackened Tilapia Recipe

Name: Cajun Blackened Tilapia
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 teaspoon pepper; 1/2 teaspoon cayenne, or more to taste; 1 1/2 teaspoons celery salt; 1 tablespoon paprika; 1 1/2 teaspoons garlic powder; 1 1/2 teaspoons dried thyme; 8 tilapia fillets, 2 to 4 oz. each; 4 tablespoons unsalted butter, melted

Cajun Blackened Tilapia – a delicious recipe with pepper, cayenne, celery salt, paprika, garlic, thyme. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 teaspoon pepper
1/2 teaspoon cayenne, or more to taste
1 1/2 teaspoons celery salt
1 tablespoon paprika
1 1/2 teaspoons garlic powder
1 1/2 teaspoons dried thyme
8 tilapia fillets, 2 to 4 oz. each
4 tablespoons unsalted butter, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
116 kcal
Category
Seafood

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Cajun Blackened Tilapia

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