How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cajun Baked Catfish?

You need 7 ingredients. The key ingredients include: 2 c. cornmeal, 2 tsp. salt, 1 tsp. pepper, 8 (3- to 4-oz.) catfish fillets, and more.

Is Cajun Baked Catfish suitable as seafood?

Yes, Cajun Baked Catfish falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Cajun Baked Catfish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cajun Baked Catfish Recipe

Name: Cajun Baked Catfish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. cornmeal; 2 tsp. salt; 1 tsp. pepper; 8 (3- to 4-oz.) catfish fillets; 1 Tbsp. Cajun seasoning (Tony Chachere or Zatarain); 1 Tbsp. lemon pepper; 1/4 c. butter, melted

Cajun Baked Catfish – a delicious recipe with cornmeal, salt, pepper, catfish fillets, Cajun seasoning, lemon pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 c. cornmeal
2 tsp. salt
1 tsp. pepper
8 (3- to 4-oz.) catfish fillets
1 Tbsp. Cajun seasoning (Tony Chachere or Zatarain)
1 Tbsp. lemon pepper
1/4 c. butter, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
212 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Onion Shrimp Dip
Out Of The Blue Great Dinner
Scalloped Cabbage
Poached Fish Dinner With Mustard-Dill Sauce

Cajun Baked Catfish

How did you like this recipe?

Frequently Asked Questions