How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cafe au Lait Barbecue Sauce?

You need 15 ingredients. The key ingredients include: 1 tablespoon unsalted butter, 1 shallot, finely chopped (about 3 tablespoons), 1 garlic clove, minced, 1 tablespoon minced celery, and more.

Is Cafe au Lait Barbecue Sauce suitable as general?

Yes, Cafe au Lait Barbecue Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Cafe au Lait Barbecue Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cafe au Lait Barbecue Sauce Recipe

Name: Cafe au Lait Barbecue Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon unsalted butter; 1 shallot, finely chopped (about 3 tablespoons); 1 garlic clove, minced; 1 tablespoon minced celery; 1/2 cup brewed coffee with chicory; 1/2 cup ketchup; 2 tablespoons heavy cream; 2 tablespoons soy sauce; 2 tablespoons bourbon; 1 tablespoon Worcestershire sauce; 1 tablespoon cider vinegar; 1 tablespoon Dijon mustard; 1 teaspoon liquid smoke; 2 tablespoons dark brown sugar; Coarse salt (kosher or sea) and freshly ground pepper

Try this homemade Cafe au Lait Barbecue Sauce recipe the whole family will love. Made with unsalted butter, shallot, garlic and celery. Easy step-by-ste…

This Cafe au Lait Barbecue Sauce relies on simple, everyday ingredients such as unsalted butter, garlic clove, minced, minced celery and brewed coffee with chicory. It comes together quickly and makes 4 servings, at about 158 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Cafe au Lait Barbecue Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

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