Caesar Salad with Frico Recipe

Name: Caesar Salad with Frico
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Frico; 8 slice Italian bread; 2 clove garlic; 2 tsp. olive oil; 2 tbsp. olive oil; 3 tbsp. mayonnaise; 3 tbsp. fresh lemon juice; 1 1/2 tsp. anchovy paste; 1/4 tsp. salt; 1/4 tsp. Freshly ground black pepper; 1 medium head romaine lettuce; 3 tbsp. grated Parmesan cheese

Servings: persons

Frico
8 slice Italian bread
2 clove garlic
2 tsp. olive oil
2 tbsp. olive oil
3 tbsp. mayonnaise
3 tbsp. fresh lemon juice
1 1/2 tsp. anchovy paste
1/4 tsp. salt
1/4 tsp. Freshly ground black pepper
1 medium head romaine lettuce
3 tbsp. grated Parmesan cheese

1
Make Frico (see below) and set aside at room temperature.
2
Preheat oven to 350 degrees F.
3
Rub both sides of bread with garlic, discard garlic.
4
Brush one side only of slices with the 2 teaspoons oil.
5
Cut bread into 1/2-inch pieces.
6
Transfer to baking sheet, spreading evenly and bake tossing occasionally, 5 to 7 minutes or until golden.
7
Remove and set aside.
8
In large bowl, whisk mayonnaise, lemon juice, anchovy paste, remaining 2 tablespoons oil, salt, and pepper.
9
Add lettuce, croutons, and Parmesan; toss to combine.
10
Divide salad evenly among serving plates and top each serving with 2 frico.
11
Frico: Preheat oven 400 degrees F. Line large baking sheet with aluminum foil and brush foil with oil.
12
With small strainer, sprinkle 8 rounds of grated Parmesan cheese onto foil, using 1 tablespoon cheese per round.
13
Bake 5 minutes or until cheese is melted, crisp and lacy.
14
While rounds are still warm, with thin-bladed spatula, carefully transfer them, one at a time, to a sheet of aluminum foil to cool to room temperature.

222

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: Frico, 8 slice Italian bread, 2 clove garlic, 2 tsp. olive oil, and more.

Yes, Caesar Salad with Frico falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Caesar Salad with Frico

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