How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cactus Country Meat Loaf?

You need 12 ingredients. The key ingredients include: 3/4 c. Sonoma dried tomato bits, 1/4 c. yellow corn meal, 3 large garlic cloves, minced, 3/4 c. boiling water, and more.

Is Cactus Country Meat Loaf suitable as meat & poultry?

Yes, Cactus Country Meat Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cactus Country Meat Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cactus Country Meat Loaf Recipe

Name: Cactus Country Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. Sonoma dried tomato bits; 1/4 c. yellow corn meal; 3 large garlic cloves, minced; 3/4 c. boiling water; 1 1/2 lb. lean ground beef; 2 eggs; 2/3 c. sliced green onions; 1 (4 oz.) can canned diced mild green chiles; 1/3 c. fresh cilantro, chopped or parsley; 2 fresh or canned jalapeno peppers, seeded and finely chopped; 1 1/2 tsp. salt; 1/4 tsp. pepper

Cactus Country Meat Loaf

Eats Now Editorial Team · 1070 kcal · Meat & Poultry

Cactus Country Meat Loaf – a delicious recipe with tomato bits, yellow corn meal, garlic, boiling water, lean ground beef, eggs. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Cactus Country Meat Loaf

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