How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cabbage With Rice?

You need 6 ingredients. The key ingredients include: 1 small cabbage, shredded, 1 ½ cups brown rice, cooked (cooked measurement), 4 tablespoons soft margarine, 1 cup low-fat cheese, grated, and more.

Is Cabbage With Rice suitable as general?

Yes, Cabbage With Rice falls under the General category and is a great choice for this type of meal.

How do I store leftover Cabbage With Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cabbage With Rice Recipe

Name: Cabbage With Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small cabbage, shredded; 1 ½ cups brown rice, cooked (cooked measurement); 4 tablespoons soft margarine; 1 cup low-fat cheese, grated; ¼ teaspoon nutmeg, grated; salt

Cabbage With Rice – a delicious recipe with cabbage, brown rice, margarine, low-fat cheese, nutmeg, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 small cabbage, shredded
1 ½ cups brown rice, cooked (cooked measurement)
4 tablespoons soft margarine
1 cup low-fat cheese, grated
¼ teaspoon nutmeg, grated
salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
363 kcal
Category
General

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Cabbage With Rice

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