How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cabbage Soup(Kapusniak-Polish) ?

You need 10 ingredients. The key ingredients include: 1 ham bone, joint cracked (1 lb.), 2 or 3 dried mushrooms, simmer until tender and slice into strips, 1/2 lb. diced mixed vegetables, 2 1/2 c. sauerkraut, drain off juice and reserve, and more.

Is Cabbage Soup(Kapusniak-Polish) suitable as soups & stews?

Yes, Cabbage Soup(Kapusniak-Polish) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cabbage Soup(Kapusniak-Polish) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cabbage Soup(Kapusniak-Polish) Recipe

Name: Cabbage Soup(Kapusniak-Polish)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ham bone, joint cracked (1 lb.); 2 or 3 dried mushrooms, simmer until tender and slice into strips; 1/2 lb. diced mixed vegetables; 2 1/2 c. sauerkraut, drain off juice and reserve; 1 medium onion, chopped; 1 Tbsp. caraway seed; 1/2 medium onion, minced; 3 to 4 Tbsp. all-purpose flour; 3 Tbsp. bacon fat; salt and pepper to taste

Cabbage Soup(Kapusniak-Polish)

Eats Now Editorial Team · 398 kcal · Soups & Stews

Cabbage Soup(Kapusniak-Polish) – a delicious recipe with ham bone, mushrooms, mixed vegetables, sauerkraut, onion, caraway seed. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Cabbage Soup(Kapusniak-Polish)

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