How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cabbage Soup?

You need 8 ingredients. The key ingredients include: 1 head cabbage, 1 to 2 stalks celery, chopped, 2 large onions, chopped, 2 lb. ground beef, cooked and drained, and more.

Is Cabbage Soup suitable as soups & stews?

Yes, Cabbage Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cabbage Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cabbage Soup Recipe

Name: Cabbage Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head cabbage; 1 to 2 stalks celery, chopped; 2 large onions, chopped; 2 lb. ground beef, cooked and drained; 1 pkg. chili seasoning mix; 2 (14 oz.) cans tomato sauce; 2 cans diced tomatoes; salt, pepper and cumin to taste

Cabbage Soup – a delicious recipe with cabbage, stalks celery, onions, ground beef, chili seasoning mix, tomato sauce. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 head cabbage
1 to 2 stalks celery, chopped
2 large onions, chopped
2 lb. ground beef, cooked and drained
1 pkg. chili seasoning mix
2 (14 oz.) cans tomato sauce
2 cans diced tomatoes
salt, pepper and cumin to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
645 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Cabbage Soup

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