How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cabbage Soup?

You need 9 ingredients. The key ingredients include: 1 marrow bone, 1 1/2 lb. soup meat, 2 to 3 celery stalks, 1 large onion, and more.

Is Cabbage Soup suitable as soups & stews?

Yes, Cabbage Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cabbage Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cabbage Soup Recipe

Name: Cabbage Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 marrow bone; 1 1/2 lb. soup meat; 2 to 3 celery stalks; 1 large onion; 3 carrots or to taste; 1 head green cabbage; 1 large can whole tomatoes; 1 to 2 Tbsp. lemon juice; small amount of brown sugar to taste

Cabbage Soup – a delicious recipe with bone, soup meat, celery, onion, carrots, green cabbage. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 marrow bone
1 1/2 lb. soup meat
2 to 3 celery stalks
1 large onion
3 carrots or to taste
1 head green cabbage
1 large can whole tomatoes
1 to 2 Tbsp. lemon juice
small amount of brown sugar to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
61 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Cabbage Soup

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