How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cabbage Soup?

You need 8 ingredients. The key ingredients include: 1 medium head cabbage, 1 large can tomato juice, 1 Tbsp. onion flakes, 1/2 c. chopped green pepper, and more.

Is Cabbage Soup suitable as soups & stews?

Yes, Cabbage Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cabbage Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cabbage Soup Recipe

Name: Cabbage Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium head cabbage; 1 large can tomato juice; 1 Tbsp. onion flakes; 1/2 c. chopped green pepper; 1/2 tsp. garlic salt; 3 beef bouillon cubes; 1 (No. 2) can green beans; 1 to 1 1/2 lb. ground beef, browned and well drained

Cabbage Soup – a delicious recipe with head cabbage, tomato juice, onion flakes, green pepper, garlic salt, green beans. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 medium head cabbage
1 large can tomato juice
1 Tbsp. onion flakes
1/2 c. chopped green pepper
1/2 tsp. garlic salt
3 beef bouillon cubes
1 (No. 2) can green beans
1 to 1 1/2 lb. ground beef, browned and well drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
275 kcal
Category
Soups & Stews

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