How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cabbage Soup?

You need 12 ingredients. The key ingredients include: 1 (48 oz.) can tomato juice, 1 (15 oz.) can wax beans, 1 (15 oz.) can green beans, 1 (15 oz.) can sliced carrots, and more.

Is Cabbage Soup suitable as soups & stews?

Yes, Cabbage Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cabbage Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cabbage Soup Recipe

Name: Cabbage Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (48 oz.) can tomato juice; 1 (15 oz.) can wax beans; 1 (15 oz.) can green beans; 1 (15 oz.) can sliced carrots; 1 (15 oz.) can whole tomatoes; 1 (8 oz.) can mushrooms; 1 small head cabbage, shredded; 4 beef bouillon cubes; 2 c. water; 1 tsp. parsley; 1 tsp. garlic powder; celery flakes, onion flakes and oregano to taste

Cabbage Soup

Eats Now Editorial Team · 317 kcal · Soups & Stews

Cabbage Soup – a delicious recipe with tomato juice, wax beans, green beans, carrots, tomatoes, mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Cabbage Soup

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