How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cabbage Soup?

You need 10 ingredients. The key ingredients include: 1 lb. ground meat, 1/2 head medium cabbage, chopped fine, 1 (28 oz.) can diced tomatoes, 1 tomato can water, and more.

Is Cabbage Soup suitable as soups & stews?

Yes, Cabbage Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cabbage Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cabbage Soup Recipe

Name: Cabbage Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 lb. ground meat; 1/2 head medium cabbage, chopped fine; 1 (28 oz.) can diced tomatoes; 1 tomato can water; 4 beef bouillon cubes; 1 (6 oz.) can red beans, undrained; 2 celery bibs, sliced fine or 2 Tbsp. celery flakes; 1/2 tsp. garlic salt; 1/4 tsp. garlic powder; 1/4 tsp. black pepper

Cabbage Soup – a delicious recipe with ground meat, cabbage, tomatoes, tomato, red beans, celery bibs. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Cabbage Soup

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