How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cabbage Salad (Kapusta)?

You need 8 ingredients. The key ingredients include: 6 small onions, chopped, 2 1/2 c. green peppers, chopped, 3 Tbsp. celery seed, 3 Tbsp. mustard seed, and more.

Is Cabbage Salad (Kapusta) suitable as salads?

Yes, Cabbage Salad (Kapusta) falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Cabbage Salad (Kapusta)?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cabbage Salad (Kapusta) Recipe

Name: Cabbage Salad (Kapusta)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 small onions, chopped; 2 1/2 c. green peppers, chopped; 3 Tbsp. celery seed; 3 Tbsp. mustard seed; 1/2 tsp. salt; 2 c. vinegar; 2 1/2 c. sugar; 1 large cabbage

Cabbage Salad (Kapusta) – a delicious recipe with onions, green peppers, celery, salt, vinegar, sugar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

6 small onions, chopped
2 1/2 c. green peppers, chopped
3 Tbsp. celery seed
3 Tbsp. mustard seed
1/2 tsp. salt
2 c. vinegar
2 1/2 c. sugar
1 large cabbage

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
694 kcal
Category
Salads

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Cabbage Salad (Kapusta)

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