How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cabbage Rolls?

You need 9 ingredients. The key ingredients include: 2 medium heads of cabbage, 1 12 lbs ground pork, 1 cup rice, not cooked, 2 eggs, and more.

Is Cabbage Rolls suitable as meat & poultry?

Yes, Cabbage Rolls falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cabbage Rolls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cabbage Rolls Recipe

Name: Cabbage Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2 medium heads of cabbage; 1 12 lbs ground pork; 1 cup rice, not cooked; 2 eggs; 1 quart sauerkraut; 1 onion, chopped; 1 clove garlic, minced; 1 large tomatoes, canned; 1 can tomato juice

Cabbage Rolls – a delicious recipe with cabbage, ground pork, rice, eggs, sauerkraut, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 medium heads of cabbage
1 12 lbs ground pork
1 cup rice, not cooked
2 eggs
1 quart sauerkraut
1 onion, chopped
1 clove garlic, minced
1 large tomatoes, canned
1 can tomato juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Cabbage Rolls

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