How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cabbage Rolls?

You need 10 ingredients. The key ingredients include: 1 large head of cabbage, 1 lb lean ground beef, 1/2 cup instant rice or 1/2 cup cooked rice, 1/2 teaspoon salt, and more.

Is Cabbage Rolls suitable as soups & stews?

Yes, Cabbage Rolls falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cabbage Rolls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cabbage Rolls Recipe

Name: Cabbage Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large head of cabbage; 1 lb lean ground beef; 1/2 cup instant rice or 1/2 cup cooked rice; 1/2 teaspoon salt; 1/8 teaspoon ground black pepper; 1 egg, lightly beaten; 1/2 cup finely chopped onion; 1/2 - 1 teaspoon cinnamon, divided (more or less, to taste); 1 (10 1/2 ounce) can tomato soup, undiluted; 1 (14 1/2 ounce) can tomatoes

Cabbage Rolls

Eats Now Editorial Team · 459 kcal · Soups & Stews

Cabbage Rolls – a delicious recipe with head of cabbage, lean ground beef, instant rice, salt, ground black pepper, egg. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Cabbage Rolls

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