Cabbage Rolls

Name: Cabbage Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2 lb. hamburger meat; 1 onion, chopped; 1 bell pepper, chopped; 3 toes garlic, chopped; 3/4 c. oatmeal; 2 cans tomato juice; salt and pepper; cabbage leaves; 6 whole potatoes; 6 whole carrots; water

Eats Now Editorial Team · Meat & Poultry

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Cabbage Rolls – a delicious recipe with hamburger, onion, bell pepper, garlic, oatmeal, tomato juice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. hamburger meat
1 onion, chopped
1 bell pepper, chopped
3 toes garlic, chopped
3/4 c. oatmeal
2 cans tomato juice
salt and pepper
cabbage leaves
6 whole potatoes
6 whole carrots
water

1
Mix first 7 ingredients thoroughly.
2
Form oblong balls out of hamburger mixture (about the size of a fist).
3
Roll cabbage leaves around balls of meat.
4
Place in large pot with lid.
5
Peel potatoes and carrots and place on top.
6
Add about 2-inches of water and season with salt and pepper.
7
Cover and cook for 1 hour on top of stove.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 lb. hamburger meat, 1 onion, chopped, 1 bell pepper, chopped, 3 toes garlic, chopped, and more.

Yes, Cabbage Rolls falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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