How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cabbage Rolls?

You need 8 ingredients. The key ingredients include: 3 lb. ground beef, browned, 1 chopped onion, salt and pepper to taste, 2 heads cabbage, and more.

Is Cabbage Rolls suitable as soups & stews?

Yes, Cabbage Rolls falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cabbage Rolls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cabbage Rolls Recipe

Name: Cabbage Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb. ground beef, browned; 1 chopped onion; salt and pepper to taste; 2 heads cabbage; 3 eggs; 1/2 c. water; 1/2 c. rice (per lb. of meat); 1 can tomato soup

Cabbage Rolls – a delicious recipe with ground beef, onion, salt, cabbage, eggs, water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 lb. ground beef, browned
1 chopped onion
salt and pepper to taste
2 heads cabbage
3 eggs
1/2 c. water
1/2 c. rice (per lb. of meat)
1 can tomato soup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1107 kcal
Category
Soups & Stews

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Cabbage Rolls

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