How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Hash?

You need 8 ingredients. The key ingredients include: 2 large onions, chopped, 1/4 c. bacon drippings or 1/2 stick butter, 1 c. finely diced cooked beef, 2 tsp. chili powder, and more.

Is Mexican Hash suitable as soups & stews?

Yes, Mexican Hash falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mexican Hash?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Hash Recipe

Name: Mexican Hash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large onions, chopped; 1/4 c. bacon drippings or 1/2 stick butter; 1 c. finely diced cooked beef; 2 tsp. chili powder; 1 1/2 tsp. salt; 1/4 tsp. pepper; 1 can kidney beans; 2 c. shredded lettuce

Mexican Hash – a delicious recipe with onions, bacon, beef, chili powder, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 large onions, chopped
1/4 c. bacon drippings or 1/2 stick butter
1 c. finely diced cooked beef
2 tsp. chili powder
1 1/2 tsp. salt
1/4 tsp. pepper
1 can kidney beans
2 c. shredded lettuce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
423 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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