How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cabbage Rolls?

You need 15 ingredients. The key ingredients include: 1 medium sized head cabbage, 1 1/2 lb. ground beef, 2/3 c. chopped onion, 3/4 c. Quaker oats (uncooked), and more.

Is Cabbage Rolls suitable as meat & poultry?

Yes, Cabbage Rolls falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cabbage Rolls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cabbage Rolls Recipe

Name: Cabbage Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium sized head cabbage; 1 1/2 lb. ground beef; 2/3 c. chopped onion; 3/4 c. Quaker oats (uncooked); 1 egg; 2 tsp. salt; 1/2 c. water; 1 tsp. pepper; 1/2 c. milk; 2 (8 oz.) cans tomato sauce; 1 clove garlic; 1/4 c. sugar; 2 Tbsp. vinegar; 2 Tbsp. cornstarch; 1/4 c. water

Cabbage Rolls

Eats Now Editorial Team · 776 kcal · Meat & Poultry

Cabbage Rolls – a delicious recipe with cabbage, ground beef, onion, oats, egg, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Cabbage Rolls

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