How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cabbage Rolls?

You need 9 ingredients. The key ingredients include: 1 large head cabbage, 1 lb. lean ground beef, 1 Tbsp. butter, 1 tsp. salt, and more.

Is Cabbage Rolls suitable as meat & poultry?

Yes, Cabbage Rolls falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cabbage Rolls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cabbage Rolls Recipe

Name: Cabbage Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large head cabbage; 1 lb. lean ground beef; 1 Tbsp. butter; 1 tsp. salt; 1/2 tsp. pepper; 1 small onion, minced; 1 clove garlic, minced; 1 c. cooked rice; 1 (No. 2) can tomatoes (undrained)

Cabbage Rolls – a delicious recipe with head cabbage, lean ground beef, butter, salt, pepper, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 large head cabbage
1 lb. lean ground beef
1 Tbsp. butter
1 tsp. salt
1/2 tsp. pepper
1 small onion, minced
1 clove garlic, minced
1 c. cooked rice
1 (No. 2) can tomatoes (undrained)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
541 kcal
Category
Meat & Poultry

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Cabbage Rolls

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