One Pot Spicy Turkey Rice Taco Bowl Recipe

Name: One Pot Spicy Turkey Rice Taco Bowl
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 1 medium yellow onion, chopped; 1 red bell pepper, diced; 2 garlic cloves, minced; 1 lb ground turkey; 1 cup white rice; ¾ cup salsa; ⅓ cup tomato sauce; 1 cup chicken broth or 1 cup water; 2 teaspoons cumin; 1 teaspoon garlic powder; ½ teaspoon cayenne pepper; 1 teaspoon chili powder; 1 teaspoon paprika

Servings: persons

1 tablespoon olive oil
1 medium yellow onion, chopped
1 red bell pepper, diced
2 garlic cloves, minced
1 lb ground turkey
1 cup white rice
¾ cup salsa
⅓ cup tomato sauce
1 cup chicken broth or 1 cup water
2 teaspoons cumin
1 teaspoon garlic powder
½ teaspoon cayenne pepper
1 teaspoon chili powder
1 teaspoon paprika

1
In a large saucepan, heat olive oil and onions over medium high heat until they begin to brown.
2
Add bell peppers and garlic until slightly fragrant, about 30-45 seconds.
3
Add the ground turkey to the onions and bell peppers, cook until browned.
4
Drain off the excess liquid.
5
Add the rice, salsa, tomato sauce, chicken broth, cumin, garlic powder, cayenne pepper, chili powder, and paprika.
6
Season with salt and pepper and stir well.
7
Once it comes to a boil, turn the heat down to low and let simmer until all of the liquid has been absorbed.
8
Serve in a bowl or in a tortilla, topped with cheese and sour cream.

600

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 tablespoon olive oil, 1 medium yellow onion, chopped, 1 red bell pepper, diced, 2 garlic cloves, minced, and more.

Yes, One Pot Spicy Turkey Rice Taco Bowl falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

One Pot Spicy Turkey Rice Taco Bowl

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