How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cabbage Rolls?

You need 9 ingredients. The key ingredients include: 8 large cabbage leaves, 1 1/2 lb. ground beef, 1/2 tsp. black pepper, 1 tsp. salt, and more.

Is Cabbage Rolls suitable as soups & stews?

Yes, Cabbage Rolls falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cabbage Rolls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cabbage Rolls Recipe

Name: Cabbage Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 large cabbage leaves; 1 1/2 lb. ground beef; 1/2 tsp. black pepper; 1 tsp. salt; 2 Tbsp. chopped onion; 1 c. cooked rice; 2 eggs; 1 (10 1/2 oz.) can tomato soup; 3/4 c. water

Cabbage Rolls – a delicious recipe with cabbage, ground beef, black pepper, salt, onion, rice. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

8 large cabbage leaves
1 1/2 lb. ground beef
1/2 tsp. black pepper
1 tsp. salt
2 Tbsp. chopped onion
1 c. cooked rice
2 eggs
1 (10 1/2 oz.) can tomato soup
3/4 c. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
727 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Cabbage Rolls

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