How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cabbage Rolls?

You need 9 ingredients. The key ingredients include: 2 1/2 lb. ground beef, 1/2 lb. ground pork, 1 c. rice, 2 Tbsp. minced onion, and more.

Is Cabbage Rolls suitable as meat & poultry?

Yes, Cabbage Rolls falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cabbage Rolls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cabbage Rolls Recipe

Name: Cabbage Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 lb. ground beef; 1/2 lb. ground pork; 1 c. rice; 2 Tbsp. minced onion; 1 c. fine diced celery; 1 button garlic, diced; 1 tsp. allspice; salt and pepper to taste; 1 can tomato sauce

Cabbage Rolls – a delicious recipe with ground beef, ground pork, rice, onion, celery, button garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 1/2 lb. ground beef
1/2 lb. ground pork
1 c. rice
2 Tbsp. minced onion
1 c. fine diced celery
1 button garlic, diced
1 tsp. allspice
salt and pepper to taste
1 can tomato sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1153 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cabbage Rolls

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