How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cabbage Rolls?

You need 7 ingredients. The key ingredients include: 1 1/2 lb. ground pork or ground ham, 1 onion, chopped and sauteed in oil, 1 (1 lb.) can sauerkraut, rinsed, cabbage, and more.

Is Cabbage Rolls suitable as meat & poultry?

Yes, Cabbage Rolls falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cabbage Rolls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cabbage Rolls Recipe

Name: Cabbage Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground pork or ground ham; 1 onion, chopped and sauteed in oil; 1 (1 lb.) can sauerkraut, rinsed; cabbage; red pepper powder; salt and black pepper; 1/2 c. uncooked rice

Cabbage Rolls – a delicious recipe with ground pork, onion, sauerkraut, cabbage, red pepper, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb. ground pork or ground ham
1 onion, chopped and sauteed in oil
1 (1 lb.) can sauerkraut, rinsed
cabbage
red pepper powder
salt and black pepper
1/2 c. uncooked rice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
776 kcal
Category
Meat & Poultry

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Cabbage Rolls

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