How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cabbage Rolls?

You need 9 ingredients. The key ingredients include: 3 lb. ground chuck, 1 lb. pork, 1 lb. rice, cooked 3 minutes, celery, and more.

Is Cabbage Rolls suitable as meat & poultry?

Yes, Cabbage Rolls falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cabbage Rolls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cabbage Rolls Recipe

Name: Cabbage Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 3 lb. ground chuck; 1 lb. pork; 1 lb. rice, cooked 3 minutes; celery; onion; 3 heads cabbage, scaled cabbage leaves; 2 cans tomato juice (large); sauerkraut; 1 egg

Cabbage Rolls – a delicious recipe with ground chuck, pork, rice, celery, onion, cabbage. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 lb. ground chuck
1 lb. pork
1 lb. rice, cooked 3 minutes
celery
onion
3 heads cabbage, scaled cabbage leaves
2 cans tomato juice (large)
sauerkraut
1 egg

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Cabbage Rolls

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